＊All courses include coffee or tea served with small sweets.
＊Please order the same course per table.
＊Tax excluded, there will be an additional 10% of service charge.
LUNCH COURSE
Only Friday,Saturday,Sunday and Holidays
MENU Déjeuner
※We serve this course until the end of March 2020.
Amuse / Starter
＊＊＊
2 Entrées / Two appetizers
＊＊＊
Viande / Meat
＊＊＊
Dessert
¥6,500
MENU Dégustation
Amuse / Starter
＊＊＊
Entrée froide / Cold appetizer
＊＊＊
Entrée chaude / Hot appetizer
＊＊＊
Poisson, Crustacé / Seafood
＊＊＊
Viande / Meat
＊＊＊
2 Desserts / Two Desserts
¥10,000
DINNER COURSE
MENU Dégustation
Amuse / Starter
＊＊＊
2 Entrées froides / Two cold appetizers
＊＊＊
Entrées chaude / Hot appetizer
＊＊＊
Poisson, Crustacé / Seafood
＊＊＊
Viande / Meat
＊＊＊
2 Desserts / Two Desserts
¥20,000
＊"Poulet en Vessie" (French Bresse chicken in bladder) available for an additional 5,000 yen as Meat.
Two-person minimum order, only available by 3-day advance reservation.
MENU Trésor
Amuse / Starter
＊＊＊
2 Entrées / Two appetizers
＊＊＊
Poisson, Crustacé / Seafoods
＊＊＊
Viande / Meat
＊＊＊
2 Desserts / Two Desserts
¥30,000
＊This course requires 3-day advance reservation.
Please be aware that for this course, [100% cancellation fee applies if you cancel 3-day prior to your visiting date].
＊All courses include coffee or tea served with small sweets.
＊Please order the same course for your table.
＊Tax excluded there will be an additional 10% of service charge.