MENUS

All courses include coffee or tea served with small sweets.

Please order the same course per table.

Tax excluded, there will be an additional 10% of service charge.

LUNCH COURSE

Only Friday,Saturday,Sunday and Holidays

MENU Déjeuner

 

Amuse / Starter

***

2 Entrées / Two appetizers

***

Viande / Meat

***

Dessert

 

¥6,500

MENU Dégustation

 

Amuse / Starter

***

2 Entrées froides / Two cold appetizers

***

Entrée chaude / Hot appetizer

***

Poisson, Crustacé / Seafood

***

Viande / Meat

***

2 Desserts / Two Desserts

 

¥10,000

DINNER COURSE

MENU Dégustation

 

Amuse / Starter

***

2 Entrées froides / Two cold appetizers

***

Entrées chaude / Hot appetizer

***

2 Poisson, Crustacé / 2 Seafoods

***

Viande / Meat

***

2 Desserts / Two Desserts

 

¥18,000

"Poulet en Vessie" (French Bresse chicken in bladder) available for an additional 5,000 yen as Meat.

Two-person minimum order, only available by 3-day advance reservation.

MENU Trésor

 

Amuse / Starter

***

2 Entrées / Two appetizers

***

Poisson, Crustacé /  Seafoods

***

Viande / Meat

***

2 Desserts / Two Desserts

 

¥30,000

*This course requires 3-day advance reservation.

Please be aware that for this course, [100% cancellation fee applies if you cancel 3-day prior to your visiting date].

All courses include coffee or tea served with small sweets.

Please order the same course for your table.

Tax excluded there will be an additional 10% of service charge.